Chinese Food
All Recipes
Sushi roll with duck egg and meat floss
It's really hard to roll...
Sweet little sea fish in the bone
My mother often catches some small sea fish from the fish pond. This is a kind of wild fish. It flows into the fish pond with the sea water. As long as it's salt water, you can breed a large group. Although the taste is delicious, there are more... ...
A kung pao chicken with Kwai Pai is not cooked.
Kung pao chicken is a famous Chinese and foreign traditional dish. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried chi... ...
Nutritious breakfast
Blueberry fruit is rich in nutrients. It is called fruit Queen and king of berries .
Millet porridge
It's said that this is one of the four porridge bowls for the Manchu and Han people in Tianjin. It's also served with four small dishes. Millet is sweet and salty, slightly cold. It has the effect of nourishing kidney qi, helping digestion and c... ...
Steamed rice with squid
There's a new girl in the company. Every time I talk about her hometown, I can say three days and three nights last. It's a beautiful coastal city surrounded by the sea on three sides. So seafood seems to be a regular customer on the table for a... ...
Fish flavored shredded pork
Fish flavored shredded pork is a traditional dish with special characteristics. It's named after fish flavoring. It's one of the special Sichuan dishes. The main ingredients are pork and Auricularia auricula. The auxiliary materials vary accordi... ...
Rice with mutton
After a failed roast lamb chops, I chose to remove the meat from the lamb chops. I want to make a point here. There must be more carrots. There must be more mutton. Don't think there are too many dishes. When I cook it, I think there will be les... ...
Pizza better than pizza hut
Last weekend, the child said that he wanted to eat pizza. He bought all kinds of materials to cook. The skin was made by himself. The red sauce was also made by himself. The shrimp was cooked by the fresh shrimp he bought. The material was enoug... ...
Braised pork in brown sauce
Braised pork. It's a simple delicacy. It can't be described by words. When you eat it, it's fat but not greasy...
Fried sirloin in simple version
First attempt. About two.
Hamburger with noodles
The canned chef feels wonderful, but the Ramen hamburger is popular in the United States. Instead of bread, ramen bread is used. The surface is slightly scorched, with fried chicken and vegetables. The crispy taste is very magical.
Crab dumpling
I made crab dumplings with the leftover meat jelly. My eyebrows are fresh. And the dough is half hot. The crust is soft and tough
Chicken wings with coke
A delicious food called thanks.
Fried cod with lemon
Cod is known as the nutritionist on the table . The meat is white, thin, tender, not greasy, high in protein and low in fat. I like to buy them for my children because they have no thorns. There are too many fresh water fish bones. Don't worry a... ...
Mini rice beef pizza
Today's sharing is a companion article of yesterday's recipe, no oven, no mold. You can still make a soft and delicious cake. Yes, soft drawing and strong cheese flavor. If only the oven can have this beautiful, it's obviously unfair. So the piz... ...
